On May 5th, Champagne Bollinger showcased the new vintages LGA’05 & LGA Rosé’05. This we will celebrate by Fredagskocken (Although we call him, ‘The Champagne Chef’) Mattias Larsson to compose an exclusive Bollinger meal just for us & our members. Mattias is brother to famed sommelier world champion Andreas Larsson. Mattias composed an exclusive 5-course menu only for us. The menu price included a 6pack with our new champagne glass ‘Richard Juhlin Optimum’. At dinner, we had the opportunity to meet the new winemaker Gilles Descôtes.