On May 5th, Champagne Bollinger showcased the new vintages LGA’05 & LGA Rosé’05. This we will celebrate by Fredagskocken (Although we call him, ‘The Champagne Chef’) Mattias Larsson to compose an exclusive Bollinger meal just for us & our members. Mattias is brother to famed sommelier world champion Andreas Larsson. Mattias composed an exclusive 5-course menu only for us. The menu price included a 6pack with our new champagne glass ‘Richard Juhlin Optimum’. At dinner, we had the opportunity to meet the new winemaker Gilles Descôtes.
This Saturday our dear friend Marina Olsson, Champagne lover, gathered a group of Champagne connaiseurs at Vinkällaren Grappe in Stockholm for a grand Rosé Champagne tasting.